salads to entrees, drinks and desserts. In addition to sharing modern twists on classics and beloved heirloom recipes from her family’s cookbooks (not to worry, no archaic methods or hard-to-find ingredients here), Courtney provides tips throughout to make the most of your gathering: try embellishing a plate with edible flower petals or create mini versions of a well-known dessert.
Courtney continues to be a trusted resource for creating delicious, party-friendly food to enhance any meal and every party. Consider this the only Southern cookbook primer you need.
